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Author Topic: How do you like your pizza?  (Read 30190 times)
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« on: a Summer night » Embed


I personally like mine in classic margharita. :omg:k:

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« Reply #1 on: a Summer night » Embed


Ooh, fun prompt!

Margarita pizza is my favorite too (tbh I have no clue how to spell it properly but it's the kind with tomatoes, mozzarella, and basil). However, the place that I usually get it from is a little family-run Italian restaurant where everything is made from scratch every day... it's JAW-DROPPINGLY delicious. They drizzle it with HOMEMADE OLIVE OIL AND BALSAMIC VINEGAR!!!!

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« Reply #2 on: a Summer night » Embed

Stuffed crust with sausage, mushrooms, and extra cheese. *chef's kiss*

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« Reply #3 on: a Summer day » Embed

Ooo, I make pizza at home a lot and honestly I just put on whatever happens to be around the house (bacon, onions, mushrooms, shoes, chairs etc). BUT if Im at a professional pizza establishment my goto toppings are, pepperoni, black olives and anchovies, with lots of mixed herbs n spices. Also I like a thin crispy base and crust more than a bulky one!

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« Reply #4 on: a Summer day » Embed

Made from scratch authentic pizza. I love
- chicken with pineapple and bbq sauce
- four cheeses
- tuna with extra tomato sauce and basil leafs
- spicy peppers

I DON'T like the typical sausages or pepperoni. Or sea fruit, yuck.

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« Reply #5 on: a Summer night » Embed


Ooh, fun prompt!

Margarita pizza is my favorite too (tbh I have no clue how to spell it properly but it's the kind with tomatoes, mozzarella, and basil). However, the place that I usually get it from is a little family-run Italian restaurant where everything is made from scratch every day... it's JAW-DROPPINGLY delicious. They drizzle it with HOMEMADE OLIVE OIL AND BALSAMIC VINEGAR!!!!



OMG that sounds amazing! That sounds like my kind of combo right there.


Ooo, I make pizza at home a lot and honestly I just put on whatever happens to be around the house (bacon, onions, mushrooms, shoes, chairs etc). BUT if Im at a professional pizza establishment my goto toppings are, pepperoni, black olives and anchovies, with lots of mixed herbs n spices. Also I like a thin crispy base and crust more than a bulky one!


Ooh neat, and same, thin & crispy crust FTW. I love me some herbs/spices mixed in too.

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« Reply #6 on: a Summer night » Embed

Don’t wanna be banned for my first post, but my fave combo:

  • Kimchi
  • Anchovy
  • Pineapple
  • Pepperoni

Mmmm!

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« Reply #7 on: a Summer night » Embed

Oh, I like lots of pizzas! Most of them do include some kind of feta cheese though. SO good.

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« Reply #8 on: a Summer day » Embed

On my pizza I like them more loaded with sausage, peppers, tomatoes, and feta cheese. I really love my dad's homemade pizza but that's because of how he makes the crust.

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« Reply #9 on: an Autumn day » Embed

margarita pizza is soo good!!

my number one favorite kind of pizza is pepperoni, plain and simple. you cant really go wrong with it after all! :]

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« Reply #10 on: an Autumn day » Embed

I'm evil, I love a good greasy, stuffed, Big Corp® pizza. usually a canadian pizza, lots of bacon, hamburger, cheese, mushrooms and a toooon of sauce

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« Reply #11 on: an Autumn night » Embed

For years classic margharita was the way to go for me, but lately I really have not been in the mood for it.

now i am adrift in the world of pizza...

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« Reply #12 on: an Autumn night » Embed

If I'm making it myself, I just load it up with meat like pepperoni, ham, chicken, turkey... basically any deli meat will do. If I ever have a heart attack, this will be why. :tongue:

I don't really care for olives and mushrooms, or any of the non-meat toppings really, so if I'm ordering out I'll usually just get pepperoni because the other kinds like BBQ chicken have a lot of extras.

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« Reply #13 on: an Autumn night » Embed

Since I was a kid there's been a particular three topping combo that I've been into, it's pepperoni,mushrooms, and black olives. I think it was usually best from Pizza Hut. First time I remember getting this combo was while being babysat by my grandma sometime in the early 90s, must have been 5 or six. I'm usually cheap AF these days and just get like basic Little Caesar's (side effects of having bills lol) but I'll still go for this if I have some extra money and wanna splurge. Hmm, I'm thinking it would be amazing to make a night of it again sometime, especially with some Super Nintendo and movies on VHS, for old times' sake

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« Reply #14 on: a Winter night » Embed

I like a ton of pizzas but personally I like chicken and green peppers on mine. :omg:k:

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