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August 30, 2025 - @204.48 (what is this?)
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Author Topic: How do you like your pizza?  (Read 14766 times)
Malice
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« Reply #75 on: May 29, 2025 @109.03 »

Thin crust or stuffed crust, white sauce is preferred but I can deal with a red sauce as long as there isn't too much. For toppings, I like pepperoni or chicken, bacon, spinach, garlic, and onion :grin: I also like it when the crust has some sort of seasoning on it (anyone remember Pizza Hut's hut favorite flavored crust? Good stuff right there, shame they got rid of it)
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« Reply #76 on: May 29, 2025 @222.08 »

i don't like pizza with vegetables on it :P

i love meatlovers, i like New York pizzas (tho i don't like large pizzas - i like smaller but not minipizza lol) and i like cheese pizza!
hawaiian is okay at times but i don't like much else it seems  :ozwomp:

crap is this gonna be a little spicy of a take just cuz i was being honest?? lmao
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villain
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« Reply #77 on: May 29, 2025 @741.90 »

anything in the realm of spicy spanish sausage is where its at imo!! pepperoni is classic for a reason but chorizo or n'duja are even better. i do like red peppers and/or red onion too! i think lately i realised one of my favourite parts of pizza is the sawce... i'm a tomato lover..........
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« Reply #78 on: May 30, 2025 @654.35 »

I like my pizza New York style: hot and greasy with sausage and pepperoni.
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« Reply #79 on: June 03, 2025 @941.81 »

guys you have to stop replying to this thread because everytime i come across it i crave pizza :cry:

also my bf introduced me to italian sausage and i loved it  :chef:

by the way, where do you like to get your 'za? we have dominos' and papa johns over here, but of course, the best pizza is always homemade ;) i have my aunt's recipe on me (may she rest in peace) which makes a very bready kind of dough, my favourite  :loved:
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« Reply #80 on: June 04, 2025 @34.17 »

update: i like it Outstanding thanks /j
outstanding pizza looks like this:


jokes aside though, i forgot to mention i also like pepperoni. i dunno i'm a bit picky with pizza okay!?

also yes homemade is better than commercial imo though Aldi has decent ones you can oven-bake.
we don't have Papa Johns in our country but we have Dominos and Pizza Hut, plus some local brands or whatever.
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« Reply #81 on: June 17, 2025 @244.80 »

Welp i like both pizza margarita, and pizza with salami. But since a short time i like pizza with tuna.

First i was always for the pizza margarita, and occasionally a pizza with salami. But at my day job we have a day dedicated where we eat snacks, grilled cheese sandwiches and what not. And one day we ate pizza's, and one among them was a pizza with tuna. I tried it, and i loved it.
And a tuna pizza is among my favorites ever since
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Ducky
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« Reply #82 on: August 08, 2025 @920.79 »

I like to keep my pizza fairly simple.
Pepperoni and mushroom, all the way!
I'm cool with any crust, but I like it when it's not too thin nor too thick.
I prefer it when it has a moderate to even little amount of sauce. It can taste too tomato-y if there's too much sauce.
Back in my home state, I used to order from this place that had "creamy pesto" as a sauce choice. I'd get that with my go-to toppings of pepperoni + mushroom, and it was delicious!!  :ok:
Thankfully, the state I live in now is pretty much pizza central, so I have plenty of options for good pizza (though I've yet to find one that offers the same creamy pesto as the one back at home).
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Yoylecake420
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« Reply #83 on: August 08, 2025 @928.73 »

I like my pizza with meat and pineapple.
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« Reply #84 on: August 24, 2025 @979.35 »

Either cheese, veggie, or margarita depending on the restaurant and how I'm feeling.

I also have a weird way of eating pizza - picking off the cheese/vegetables and eating those first before I eat the rest of the pizza (the sauce and the dough). I've been eating pizzas this way since I was a young child and never stopped (and never will until the day I die).
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