How do you like your pizza?

[Malice]

Thin crust or stuffed crust, white sauce is preferred but I can deal with a red sauce as long as there isn't too much. For toppings, I like pepperoni or chicken, bacon, spinach, garlic, and onion I also like it when the crust has some sort of seasoning on it (anyone remember Pizza Hut's hut favorite flavored crust? Good stuff right there, shame they got rid of it)

[Memory]

i don't like pizza with vegetables on it :P

i love meatlovers, i like New York pizzas (tho i don't like large pizzas - i like smaller but not minipizza lol) and i like cheese pizza!
hawaiian is okay at times but i don't like much else it seems 

crap is this gonna be a little spicy of a take just cuz i was being honest?? lmao

[villain]

anything in the realm of spicy spanish sausage is where its at imo!! pepperoni is classic for a reason but chorizo or n'duja are even better. i do like red peppers and/or red onion too! i think lately i realised one of my favourite parts of pizza is the sawce... i'm a tomato lover..........

[starbreaker]

I like my pizza New York style: hot and greasy with sausage and pepperoni.

[Corrupted Unicorn]

guys you have to stop replying to this thread because everytime i come across it i crave pizza

also my bf introduced me to italian sausage and i loved it 

by the way, where do you like to get your 'za? we have dominos' and papa johns over here, but of course, the best pizza is always homemade ;) i have my aunt's recipe on me (may she rest in peace) which makes a very bready kind of dough, my favourite 

[Memory]

update: i like it Outstanding thanks /j
outstanding pizza looks like this:


jokes aside though, i forgot to mention i also like pepperoni. i dunno i'm a bit picky with pizza okay!?

also yes homemade is better than commercial imo though Aldi has decent ones you can oven-bake.
we don't have Papa Johns in our country but we have Dominos and Pizza Hut, plus some local brands or whatever.

[Loebas]

Welp i like both pizza margarita, and pizza with salami. But since a short time i like pizza with tuna.

First i was always for the pizza margarita, and occasionally a pizza with salami. But at my day job we have a day dedicated where we eat snacks, grilled cheese sandwiches and what not. And one day we ate pizza's, and one among them was a pizza with tuna. I tried it, and i loved it.
And a tuna pizza is among my favorites ever since

[Ducky]

I like to keep my pizza fairly simple.

Pepperoni and mushroom, all the way!

I'm cool with any crust, but I like it when it's not too thin nor too thick.

I prefer it when it has a moderate to even little amount of sauce. It can taste too tomato-y if there's too much sauce.

Back in my home state, I used to order from this place that had "creamy pesto" as a sauce choice. I'd get that with my go-to toppings of pepperoni + mushroom, and it was delicious!!  

Thankfully, the state I live in now is pretty much pizza central, so I have plenty of options for good pizza (though I've yet to find one that offers the same creamy pesto as the one back at home).

[Yoylecake420]

I like my pizza with meat and pineapple.

[musicobsessed107]

Either cheese, veggie, or margarita depending on the restaurant and how I'm feeling.

I also have a weird way of eating pizza - picking off the cheese/vegetables and eating those first before I eat the rest of the pizza (the sauce and the dough). I've been eating pizzas this way since I was a young child and never stopped (and never will until the day I die).

[Gizmo]

I'm super basic and just like classic pepperoni pizza without any other toppings.

[Zero Kirby]

I'm a simple man who likes a simple pan with pepperoni and black olives. Though every once in a while getting one that's piled with all the meats is kinda nice. I actually had one pretty recently that was so filled with toppings I actually had to break out a fork to eat it.

[sloth_army1]

I have to go with new haven style pizza. It's a lot like new york except cooked more, so it's charred a bit on the bottom. I like the char flavor, and as much as a like new york pizza I like that the new haven style is somewhat less floppy. Sometimes I don't want my pizza to exist somewhere between solid and liquid.

As for toppings, I like pretty much everything, but I've found I like it better if you keep it simple. if you throw every single topping you have on one pizza, none of them stand out. Three toppings at most is my preference most of the time.

[lakes]

I usually end up having pizza plain. But some toppings I like are:

• pepperoni
• peppers
• black olives
• sausage

I also sometimes sprinkle oregano, garlic powder and red pepper flakes as seasoning.

[KiwiMeowo]

I don't have pizza very often, I usually only have them in special occasions, like parties and stuff. While I often see pepperoni pizzas in media, I actually don't have them often. I think I ate chicken pizza more, and I do love chicken on my pizza!

Back in my home state, I used to order from this place that had "creamy pesto" as a sauce choice. I'd get that with my go-to toppings of pepperoni + mushroom, and it was delicious!! 

I actually had pesto on my pizza before, it tasted really good! Mushrooms, on the other hand, is my least favourite topping for pizzas, well in fact I don't like mushrooms at all lol.

I like my pizza with meat and pineapple.

I don't mind pineapples on my pizza contrary to most people say, I actually see the appeal of having something sour and sweet on savoury food. I wouldn't actually specifically add pineapples to my pizzas, but I wouldn't mind its presence if it happened to be in the ingredients.